Ifu ya ploydextrose / fibre yamazi meza
Ibiranga
Kugabanya cholesterol
• Kugabanya amaraso ya glucose
• Kugenga metabolisme ya lipide
• Kunoza ubuzima bwigifu
• guteza imbere imyunyu ngugu
• Kugenga ibimera byo munda
Ubwoko bwibicuruzwa
Ibikoresho bya Ploydextrose | |
ASSAY | UMWIHARIKO |
Ikizamini | GB25541-2010 |
Kugaragara | Ifu yera cyangwa umuhondo ifu nziza |
Polydextrose% | ≥90% |
Amazi, w% | ≤4.0 |
Sorbitol + glucose w% | ≤6.0 |
PH (igisubizo 10%) | 5.0 --- 6.0 |
Ibisigisigi kuri Ignition (ivu rya sulfate), w% | ≤2.0 |
D-Anhydroglucose, w% | ≤4.0 |
Kurongora, mg / kg | ≤0.5 (mg / kg) |
Arsenic, mg / kg | ≤0.5 |
5-Hydroxymethylfurfural nibindi bifitanye isano, w% | ≤0.05 |
Gukemura | ≥99% |
Umubare w'indege zose (CFU / g) | 0001000 |
Igiteranyo Cyuzuye (cfu / 100g) | ≤30 |
Shigella | Nta gusohora |
Ibishushanyo (cfu / g) | ≤25 |
Umusemburo (cfu / g) | ≤25 |
Ibyerekeye Ibicuruzwa
Gusaba ibicuruzwa?
1. Ibicuruzwa byubuzima: byafashwe mu buryo butaziguye nka tableti, capsules, amazi yo mu kanwa, granules, dose 5 ~ 15 g / kumunsi;nk'inyongera y'ibiribwa bya fibre yibiribwa mubicuruzwa byubuzima: 0.5% ~ 50%
2. Ibicuruzwa: umutsima, umutsima, imigati, ibisuguti, isafuriya, isafuriya ako kanya, nibindi.Yongeyeho: 0.5% ~ 10%
3. Inyama: ham, isosi, inyama ya sasita, sandwiches, inyama, ibintu, byongeweho: 2.5% ~ 20%
4. Ibikomoka ku mata: amata, amata ya soya, yogurt, amata, n'ibindi. Yongeyeho: 0.5% ~ 5%
5. Ibinyobwa: umutobe w'imbuto, ibinyobwa bya karubone.Yongeyeho: 0.5% ~ 3%
6. Divayi: wongeyeho inzoga, vino, byeri, cider, na vino, kugirango ubone vino yubuzima bwiza.Yongeyeho: 0.5% ~ 10%
7. Ibyokurya: isosi nziza ya chili, jam, isosi ya soya, vinegere, inkono ishyushye, isupu ya noode, nibindi.Yongeyeho: 5% ~ 15%
8. Ibiryo bikonje: ice cream, popsicles, ice cream, nibindi byongeweho: 0.5% ~ 5%
9. Ibiryo biryohereye: pudding, jelly, nibindi;umubare: 8% ~ 9%
UMURIMO:
Ongera ubwinshi bwumwanda, wongere amara, ugabanye ibyago byo kurwara kanseri yo munda, nibindi, hamwe no kuvanaho aside aside muri vivo, cholesterol ya serum nkeya, bigatera kumva uhaze byoroshye, birashobora kugabanya cyane glucose yamaraso nyuma yo kurya .