Xylitol kristal / Sweetener Kamere Xylitol / birch xylitol / xylitol DC

Ibisobanuro bigufi:

Inzira ya molekulari:C5H12O5
Numero ya CAS:87-99-0
Ingano y'ibice:(10-35) mesh> 8mesh = 0; <100mesh≤7%
Gupakira:25kg / umufuka, 800kg / umufuka wa super, 1000kg / umufuka wa super
Gusaba:guhekenya amenyo, ibirungo, ibicuruzwa bitetse, ibinyobwa, ibinyobwa, congee ivanze, ubuvuzi, inganda za chimique za buri munsi na sub-pack.


Ibisobanuro birambuye

Ibiranga ibicuruzwa

Ingingo yo kugurisha

1.Ibikoresho bihamye, Ubwishingizi bufite ireme: Ubushobozi bwumwaka ni 35.000mt.Ibicuruzwa byose byujuje ubuziranenge bwa GB / USP / EU / BP / JP

2. Ibikoresho bisanzwe byimbuto --- Biturutse ku bigori cyangwa ibiti

3. Umudozi wujuje ibyifuzo byabakiriya
Gupakira: 20 / 25kg / igikapu, 20kg / ikarito, 800 / 1000kg umufuka munini.
Ingano ya poro yihariye: CM50 CM70 CM90 CM170.
Icyiciro cya DC: Byakoreshejwe mukwikuramo bitaziguye, nka tablet.
Amasaketi hamwe no gupakira: 250g, 500g, 1000g na 5g

GMP workshop 2
GMP workshop

Parameter

Rusange xylitol
Oya. Ibisobanuro Ingano ya Particle
1 xylitol C. 10-40 mesh
2 xylitol CS 20-80mesh
3 xylitol CM 200-400mesh cyangwa nkibisabwa
Xylitol DC
Oya. Izina RY'IGICURUZWA Ibisobanuro
1 Xylitol DC 2% CMC-NA
2 Xylitol DC 4% CMC-NA
3 Xylitol DC 5% ya maltodextrin
4 Xylitol DC 2% by'icyarabu
Gusaba Ikibaho cyo guhunika

Ibyerekeye Ibicuruzwa

Niki gicuruzwa?

Xylitol ni inzoga yisukari, ni ubwoko bwa karubone kandi ntabwo irimo inzoga.Xylitol iboneka muburyo buto mu mbuto n'imboga bya fibrous, ibiti, ibigori, ndetse n'umubiri w'umuntu.

Xylitol ni ibintu bisanzwe mubicuruzwa byinshi, uhereye kumasukari adafite isukari kugeza kumenyo yinyo.

Ni ubuhe buryo bukoreshwa mu bicuruzwa?

Imirire n'imikorere
Kurwanya cariogenic.
Calorie nkeya
Kunoza imikorere yumwijima.

Kunoza imikorere ya sisitemu yo munda no munda
Kwagura ubuzima-bwibiryo.
Oya "Maillard" reaction reaction.

4.30豫鑫宣传册

  • Mbere:
  • Ibikurikira:

  • Ibicuruzwa bifitanye isano